Toscano
Slow-cured and crafted with premium ingredients, Olli Preservative-Free Salami Chubs bring traditional salami-making to the table in a format made for slicing and sharing. Toscano salami is seasoned with fennel, oregano and white pepper for a fragrant, herb-forward flavor inspired by Central Italy.
Key Features
- Preservative Free: Made without nitrates or nitrites.
- Traditionally Slow-Cured: Crafted with traditional curing methods for rich flavor and texture.
- Vegetarian-Fed Pork: Made with pork raised on a vegetarian diet.
- Slice Your Way: Serve thick, thin or anywhere in between.
- Made for Sharing: A natural fit for charcuterie boards, gatherings and everyday meals.
- Flavor Profile: Toscano salami is seasoned with fennel, oregano and white pepper for a fragrant, herb-forward flavor inspired by Central Italy.
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